Thursday, November 11, 2010

Donut Muffins

This is a repost from my personal blog, but I haven't cooked anything exciting lately due to my work schedule. I have posted about these before in the community.

Donut Muffins

1-3/4 cup Flour
1-1/2 teaspoon Baking Powder
1/2 teaspoons Salt
1/2 teaspoons Nutmeg
1/2 teaspoons Cinnamon
1/3 cups Oil
3/4 cups White Sugar
1 whole Egg
3/4 cups Milk

1/4 cups Butter
1/3 cups White Sugar
1 Tablespoon Cinnamon

Combine flour, baking powder, salt, nutmeg and cinnamon.

Combine oil, sugar, egg and milk. Add dry ingredients and stir only to combine.

Bake at 350 degrees for 15-20 minutes. Meanwhile, melt the butter in a bowl. Combine the white sugar with the cinnamon in another bowl.

Shake muffins out while still hot. Dip muffins in butter, then into the sugar/cinnamon mix. Let cool.

Original Recipe

~Kiss The Cook